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Croatian: Blog

全台唯一克羅埃西亞廚房

The main meal of the day is a late lunch. In the north and inland, the majority of the foods has an Austrian or Hungarian flavor.

On 21 December 1990, the post-socialist government of Croatia, passed a law prescribing the design of the flag.

Croatia’s old dining tradition is still strong, but it is changing as citizens shift their work hours, eating habits, and culinary awareness.

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